Saffron is a spice used for cooking mainly. We harvest it in October and prepare it for selling it. People usually pick up the flowers in the morning; in the afternoon we take out the stigma and part of the style and then we dry it. This way the saffron spice is ready for sale
Cuatro alumnos de esta clase y su profe han preparado esta presentación sobre La Fiesta de la Rosa del Azafrán./ Four pupils of this class and their teacher have made this presentation about the Rose of Saffron Festival.